2010 Syrah

Publication
Robert Parker's The Wine Advocate
Author
Antonio Galloni
Date
December 2012
Award
90 Points
Review

The 2010 Syrah is deeply expressive from the first taste. Blue and black fruit, grilled herbs, sage and rosemary all come together nicely in the glass. The 2010 is at times a bit rustic, but it has plenty of varietal character and excellent balance in its class. I expect the 2010 will drink nicely for a number of years.

Publication
The Wine Spectator
Author
James Laube
Date
November 30, 2013
Award
90 Points
Review

Offering an enticing core of rich, exotic dark berry, game, leather, pepper and espresso flavors, this classy Syrah finishes with clinging tannins.

Publication
The Wine Enthusiast
Author
Steve Heimoff
Date
March 2014
Award
90 Points
Review

This is a fine Syrah from a producer with a long history of success with the Rhône variety. It’s inky and dark in color with a palate that’s tannic and dry, with long, deep, spicy flavors of blackberries, grilled meat, black pepper and toasty oak. It will provide good drinking with grilled meats and stews over the next two years.